Easy Streusel Topping- for muffins, coffee cake, and more!

• Share on Facebook
• Share on Pinterest
• Email this Page
• Share on X

Why you’ll love this recipe

• This streusel recipe will elevate your muffins, cookies, coffee cakes, and more! It’s such a delicious sweet topping for so many treats.
• This comes together in 5 minutes with basic baking ingredients. So simple, so delicious.
• This diverse streusel can be added to almost anything!

Ingredients

• 3 tbsp salted butter, softened
• 1/4 cup brown sugar
• 1/4 granulated sugar
• 1/2 cup AP flour

Directions

• Add softened butter, sugars, & flour to bowl
• Using a fork or a pastry cutter, incorporate all ingredients together until you have a crumbly, sand-texture
• That’s it! Your streusel topping is ready to use. Be sure to add this to your baked goods BEFORE baking, as this does need to be baked for streusel results. The butter will melt and give it a perfect crisp. Enjoy!