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Strawberries & Cream Cake Mix Cookies

If you’re craving a sweet treat that’s easy to make but still incredibly delicious, look no further than strawberry cake mix cookies! These soft, chewy cookies are made with only a few simple ingredients and are packed with the vibrant, fruity flavor of strawberries. Plus, they come together in no time, making them perfect for when you’re in a rush or want to whip up something special without a lot of fuss.

Why Strawberry Cake Mix Cookies?

Cake mix cookies are a game-changer when it comes to baking. Instead of starting from scratch with flour, sugar, and other ingredients, you simply use a box of cake mix. It’s the shortcut to achieving perfectly tender, flavorful cookies in a fraction of the time. And when you opt for a strawberry cake mix, you’re getting that gorgeous pink hue and irresistible strawberry flavor in every bite.

Love Cake Mix Cookies?

Try these other recipes made with cake mix bases!

*Cake mix cookie dough with white chocolate chips*

Variations of this recipe:

I folded in white chocolate chips into this recipe, but it would be just as good with milk chocolate, semi-sweet chocolate chips, sprinkles, or M&Ms!

Let’s get to baking!

Ingredients:

1 box strawberry cake mix
2 eggs
1 stick of butter, melted
1 cup white chocolate chips

Directions:

Preheat oven to 350 degrees
Melt butter in microwave-safe bowl. Mix cake mix and eggs into melted butter. Mix until combined.
Fold in white chocolate chips
Scoop cookie dough onto baking sheets
Bake for 8 minutes
When you take your cookies out of the oven, top each cookie with a few extra white chocolate chips. Be careful – cookies will be hot! The reason we do this after baking? If you top them with extra white chocolate chips before baking, the chocolate chips on top will brown a little. I prefer to keep them nice and bright white!
Enjoy!

As always, if you try this recipe please let me know what you think in the comments!